Food service
management
At Nutritek, we understand the complexities of food service management and the daily challenges it presents. Our food service management module is a comprehensive and sound solution to effectively manage food services and provide users with a safe and enjoyable gastronomic experience.
Main
features
- Standardized recipes
- Sequential recipe preparation
- Distribution instructions
- Label production
- Automated recipe management
- Calculation of nutritional values and costs of every recipe
- Planning and organization of work
- Managing and planning deliveries
- Managing and planning inventory
- Multisite planning of food operations
Benefits
- Increased efficiency and performance of operations
- Improved safety and respect for needs of users
- Better control of processes
- Fewer losses
- New decision-making tools
- Less time spent on planning operations
- Fewer manual tasks
- Customization of recipes, production and inventory for each site